Description
An SiO₂ spray coating with a built-in UV marker — shine a UV torch across the panel and see exactly where you have coated, so no spot goes unprotected.
One bottle, two jobs: stand-alone protection for paint, plastic, metal, alloy wheels and glass, and a reloader that keeps existing ceramic coatings in top condition.
- Ceramic formula bonds with the surface the moment it is applied
- UV marker confirms full coverage — no missed patches
- Shields against road salt and sunlight that drive oxidation and erosion
- Hydrophobic to a near self-cleaning water contact angle
- Boosts colour depth, gloss, metallic sparkle and pearl iridescence
Durability: up to 12 months when maintained with Ceramic Hydro Coat · Finish: ultra-deep gloss, hydrophobic · Best for: paint, wheels, glass & coating maintenance
Read the full story
Most spray coatings leave you guessing where the product actually went. Ceramic Coat Reloader UV removes the guesswork: its UV marker glows under a UV torch, so you can verify coverage and polishing panel by panel — a level of application precision other reloaders simply cannot offer.
Underneath the clever marker sits a professional SiO₂ formula that bonds instantly, guards against road salt and sun-driven paint erosion, and leaves every treated element strongly hydrophobic. Whatever the colour or condition of the paint, expect deeper colour, glass-like shine and livelier metallic flake.
How long it lasts depends on preparation, maintenance and use — washing with Ceramic Hydro Coat can extend the protection up to 12 months.
How to use
- Start with a dry, cool, grease-free surface. Shake the bottle well.
- Spray onto the panel and spread evenly with an applicator — check coverage with a UV torch.
- Wait up to 1 minute, then gently polish with a high-gsm microfibre cloth.
- If polishing starts to drag, switch to a fresh cloth or reapply a light mist.
Capacity: 250 ml · Surfaces: paint, plastic, metal, wheels, glass · Durability: up to 12 months with Ceramic Hydro Coat maintenance · Made in Poland — in-house recipe
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